Phenol Coefficient
To use disinfectants effectively, it is necessary to know the strength of their power to kill microbes by using phenol as a comparison. Phenol is a disinfectant that is effective in killing germs. Phenol coefficient is the ratio of the measure of the potency of an antimicrobial agent compared to phenol as a reference.
Phenol is used as a standard because phenol is often used to destroy microorganisms. The phenol coefficient value less than 1 indicates that the antimicrobial compound is less effective than phenol. Conversely, if the phenol coefficient is more than 1, the antimicrobial material is more potent than phenol. The phenol coefficient is determined by dividing the highest dilution of phenol, which destroys microorganisms within ten minutes but does not destroy within five minutes. The highest dilution of the antimicrobial agent that kills microorganisms in ten minutes but not in five minutes.
How SIG can help
SIG Laboratory can perform phenol coefficient analysis in disinfectant.
Microorganisms can be tested:
- Bacillus cereus
- Bacillus sp.
- Bacillus subtilis
- Enterobacter aerogenes
- Enterococcus faecalis
- Escherichia coli
- Listeria monocitogenes
- Pseudomonas aeruginosa
- Salmonella sp
- Salmonella Typhimurium
- Shigella sp
- Staphylococcus aureus
- Streptococcus sp.
Method of Analysis
The method used to determine the effectiveness of the disinfectant is the phenol coefficient analysis method.
The reference for the phenol coefficient test is AOAC 955.11. The principle of this method is finding the highest dilution in the phenol solution and the disinfectant solution so that both can kill microbes within 10 minutes, but not in 5 minutes. The highest dilution results obtained from the disinfectant are then compared with phenol to get the phenol coefficient value.
Library of Knowledge
SIG Proficiency Testing Provider (PTP) Kini Telah Terakreditasi SNI ISO/IEC 17043
Dalam uji profisiensi lab, keakuratan dan konsistensi hasil pengujian adalah hal yang sangat penting. Salah satu cara untuk menjamin bahwa laboratorium dapat memberikan hasil yang akurat adalah melalui program pengujian kecakapan atau Proficiency Testing Provider...
Produk Bagus, Hanya Saja Tidak Lulus Registrasi Produk BPOM? Mungkin Lupa Uji Laboratorium
Saat membuat suatu produk tentunya kita ingin produk tersebut memiliki kualitas terbaik agar laku di pasaran. Namun ketika ingin mengurus izin edarnya tidak lulus registrasi produk BPOM, penyebab utamanya adalah kita kadang lupa melakukan uji laboratorium. Uji...
Makanan Lulus Registrasi Produk BPOM – Lahir Dari Pengujian Laboratorium
Di Indonesia kesehatan dan keselamatan konsumen adalah prioritas utama, terutama dalam hal pangan. Maka tidak heran jika registrasi produk BPOM memerlukan serangkaian proses pengujian yang sangat ketat terutama dari pihak laboratorium. Lalu apa sebenarnya pengaruh...
SIG Laboratory
Graha SIG, Jl Rasamala No. 20, Taman Yasmin, Bogor, Jawa Barat 16113.
Phone. +62 251 7532 348
WhatsApp. +62 82 111 516 516
Email. marketing-sig@saraswanti.com
SIG Jakarta
Jl. Percetakan Negara No. 52 B RT 006 / RW 001, Rawasari, Cempaka Putih, Jakarta Pusat 10570.
Phone. +62 21 2147 9292
SIG Surabaya
AMG Tower, 12th Floor, Jl. Dukuh Menanggal 1-A, Gayungan, Surabaya, Jawa Timur, 60234.
Phone. +62 31 8253 1288
WhatsApp. +62 818 885 165
Email. marketing@sigsurabaya.com
SIG Semarang
Jl. Kanfer Raya Blok R No. 4 Pedalangan, Kec. Banyumanik, Kota Semarang, Jawa Tengah 50268.
Phone. +62 24 7004 0541
WhatsApp. +62 812 9000 5165
Email. cs.sigsmg@saraswanti.com
SIG Medan
Jl. Bunga Asoka, Ruko Komp. Asoka Raya Residance No. 1, Medan Selayang, Sumatera Utara 20133,
WhatsApp. +62 822 7207 9665
Email. salesmedan.sig@saraswanti.com
SIG Yogyakarta
WhatsApp. +62 896 4856 9422
Email. arifin.sig@saraswanti.com
SIG Makassar
WhatsApp. +62 853 3843 9816
Email. anwar@sigsurabaya.com
Operational Hours
Monday to Friday
08.00 - 17.00 WIB.
FOLLOW US