The microbiological test is one of the essential tests in determining the safety and quality of food, pharmaceutical, and cosmetic products. For safety issues, microbiological tests are usually used to check for microbes in products, both disease-causing and spoilage, or functional microbes, so this test is a popular requirement in determining the quality of a food product. In addition, microbiological tests can also be used to test the efficacy of some products (e.g., disinfectant and antiseptic products).

 

How SIG can help

Microbiology Metode Analisis

SIG labs can help with microbiological analysis of various matrices and microbes including SWAB processes for microorganisms:

Pathogenic Bacteria

  • Bacillus cereus
  • Campylobacter jejuni
  • Clostridium perfringens
  • Listeria monocytogenes
  • Salmonella
  • Shigella
  • Staphylococcus aureus
  • Vibrio cholerae
  • Vibrio parahaemolyticus
  • Yersinia enterocolitica

 

Other Microbes

  • Aspergillus
  • Alicyclobacillus
  • Lactobacillus
  • Bifidobacterium
  • Coliform
  • Enterococci
  • Enterobacter
  • Escherichia coli
  • Legionella
  • Pseudomonas
  • Saccharomyces
  • Streptococcus
  • Yeast & Moulds

 

Microbes Identification

  • Isolate Purity Test
  • Gram-staining
  • Identification of Microbial Species (PCR & Sequencing)

 

Antimicrobial Test

  • Bacillus
  • Bacillus cereus
  • Bacillus subtilis
  • Pseudomonas
  • Pseudomonas aeruginosa
  • Shigella
  • Shigella sonnei
  • Salmonella
  • Salmonella typhimurium
  • Streptococcus
  • Streptococcus pyogenes
  • Lactobacillus
  • Enterobacter aerogenes
  • Enterococcus faecalis
  • Enterococcus hirae
  • Escherichia coli
  • Klebsiella pneumoniae
  • Listeria monocytogenes
  • Staphylococcus aureus
  • Staphylococcus epidermidis
  • Vibrio cholerae
  • Candida albicans
  • Aspergillus niger / Aspergillus brasiliensis

 

Virucidal Activity Test/Anti-Virus Claims

  • Poliovirus type 1, strain LSc2ab
  • Adenovirus type 5, strain adenoid 75
  • Murine Norovirus
  • Vaccinia virus, strain MVA
  • Human coronavirus, strain 229E
  • Bovine viral diarrhea virus (BVDV), strain NADL 
  • Feline coronavirus, strain Munich 
  • Human cytomegalovirus, strain AD-169
  • Human herpesvirus 1, strain F
  • Human respiratory syncytial virus (RSV), strain long
  • Human simplex virus 2, strain G
  • Influenza A virus (H1N1), strain A/Swine/1976/31
  • Influenza A virus (H3N2), strain Hong Kong
  • Influenza B virus, strain B/Hong Kong/5/72
  • Measles virus, strain Edmonston
  • Adenovirus type 5, strain adenoid 75
  • Bovine enterovirus type 1 (ECBO), strain LCR-4 
  • Hepatitis A virus, strain HM 175
  • Human coxsackievirus A6, strain Gdula
  • Human enterovirus 71, strain H
  • Human rhinovirus 37, strain 151-1 
  •  Murine norovirus, strain S99 Berlin
  • Poliovirus type 1, strain LSc2ab
  • Porcine parvovirus , strain NADL-2
  • protaparvovirus 1 / Murine parvovirus, strain prototype (p)

Library of Knowledge

Peran Penting Lab Uji Produk, Kawal Mutu dan Kualitas

Peran Penting Lab Uji Produk, Kawal Mutu dan Kualitas

Dalam era persaingan bisnis yang semakin ketat, mutu dan kualitas produk menjadi faktor utama yang menentukan keberhasilan perusahaan. Lab Uji Produk berperan penting dalam mengawal mutu dan kualitas demi memastikan bahwa setiap produk yang akan diluncurkan telah...

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Phone. +62 251 7532 348
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Phone. +62 24 7004 0541
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Email. cs.sigsmg@saraswanti.com

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WhatsApp. +62 822 7207 9665
Email. salesmedan.sig@saraswanti.com

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WhatsApp. +62 896 4856 9422
Email. arifin.sig@saraswanti.com

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WhatsApp. +62 853 3843 9816
Email. anwar@sigsurabaya.com

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08.00 - 17.00 WIB.

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